Replacing Soil with Cocopeat
90% Less Water Consumption
Perfect for Raw Snacking
We, at Nature’s Miracle, are committed to produce fruits & vegetables matching the highest standards of quality prevailing in the international market. With the glocalization of consumer information and their quality expectations from products and services, our team is fully committed to developing all round capabilities in bringing high-quality fruits and vegetables to consumers across India. Ours is a first of its kind Glass Greenhouse of this scale in India. We are Global GAP Certified Growers and follow protocols that match the international standards.
Constantly innovating and adapting ourselves to anticipate the future needs of our customers, we clearly see the importance of growing our vegetables in a pollution free and sustainable environment. This vision inspired us to travel, research and train our team intensively with the world’s leading authority in hydroponics in the Netherlands. With growing levels of contamination in the soil, water and environment, we chose to make good health for families our top priority.
We offer nutrition packed easy-to-carry snack veggies enabling a healthy ‘on-the-go’ lifestyle for all age groups. In due course, it has become apparent that our products carry themselves well even when processed in various cuisines in a variety of formats.
A 4-hectare glasshouse complex at our Greater Noida farm is an endeavour to create and promote healthy living through healthy eating. This is our commitment to the long-term health of the future generation.
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Join the pro-health revolution! The Proposition of Nature's Miracle = Family Traditional Thought of Quality with Sustainability + Inclination Towards Nature and Its Produce + Passion for Newer/Latest/International Technology + Innovation In The UN-Organized Sector of Agriculture + Developing & Replicating The Model Across The Country + Achieving Better Standards of Food Quality In The Country + Conserving The Natural Resources
Getting the Duch Technology Who are the world famous for their farming practices.
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Since our inception in 2016, the team at Nature’s Miracle is constantly honing its skills at optimized farming in Indian conditions. This involves constantly synchronizing the traditional Indian know-how about agriculture and the highly advanced technology developed by the Dutch.
What makes our produce differentiated from theKNOW MORE
Our well-qualified team of agriculturists, who have undergone expert training in the Netherlands, are in-charge of all growing activities at our all glass greenhouse, growing nutritious and delicious fruits and veggies in a fully automated environment enhanced by the watchful eye of the team.
Learn how we grow your vegetables by watching our staff inspired video series
The resources are marshalled very judiciously as our philosophy focuses on feeding the plants rather than feeding soil.
No contamination from
ground water
Ecological conservation by recycling of
coconut husk as cocopeat substrate.
Water conservation due to 90% less
use of water with re-circulation
Free from soil-borne
diseases and pests
96% of harvest converts to
high-quality produce
Optimum use of
nutrients and water
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Our fully automated greenhouse is equipped with the latest and most advanced technology to control and optimize temperature, humidity, optimal nutrition and frequency for irrigation and many more parameters to create an ideal growing micro envionrment for the respective crops which in turn ensures quality and consistent produce.
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We follow a zero wastage policy and reuse water after UV disinfection. In this way, our hydroponic farm only uses 10% of the water compared to a normal farm.
Furthermore, since it is a closed system, nutrients do not leach away – therefore making it possible to use a fraction of the fertiliser used by a regular farm.
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Supply planning and transportation are deemed an important part of our quest to bring impeccably fresh fruits and vegetables to our valued customers.These processes ensure higher quality of products in the hands of the consumer and by extension better culinary experience when used as ingredients for cooking either at home or by a master chef in a gourmet restaurant.