Strawberry Frozen Yogurt
This no-churn frozen yogurt is what dreams are made of.
YIELD: 8 servings
PREP TIME: 10 minutes
COOKING TIME: 8 hours 10 minutes
INGREDIENTS
- 2 1/4 cups strawberries (divided)
- 2 c. plain, unsweetened Greek yogurt
- 1 14-oz. can sweet condensed milk
PREPARATION
Coarsely chop 2 cups of strawberries. Put in blender. Add yogurt and condensed milk. Blend until smooth and evenly combined.
Pour mixture into a 9-x-5" loaf pan. Smooth the top with a spatula.
Top with strawberry slices and freeze 6 hours, or until firm.
When ready to serve, remove from freezer to let soften for 20 minutes, or until soft enough to scoop.
Top scoops with more strawberries and wafers if desired.
